Постер Традиционного Десерта из Тушеной Груши

Промпт: Постер Традиционного Десерта из Тушеной Груши

Готовый промпт на основном языке: Traditional Stewed Pear Dessert Poster prompt.

A transparent glass spoon scoops a piece of translucent snow pear from a stewing pot, with clear syrup forming a small backflow along the tip of the spoon. Design a 3:4 vertical rock sugar stewed pear poster for an original nourishing dessert brand "{argument name="brand name" default="Pear Stewed Slowly"}". The scene is set exclusively on a warm white stone window sill on an autumn morning. A 15cm diameter transparent heat-resistant glass stewing pot is placed slightly to the right of the center, with the glass lid lying flat to the back left. The pot is 70% full of clear light-gold syrup, precisely containing eight pieces of cut snow pear, six pieces of transparent rock sugar, and three dried osmanthus flowers. A transparent glass spoon scoops a piece of pear from the right, stopping about 4cm above the rim of the pot, with the syrup backflow controlled at 3cm. The center of the pot is at 62% horizontal and 64% vertical, occupying about 38% of the frame width. The area from 7% to 42% horizontal and 9% to 47% vertical on the left remains a warm white text zone. The foreground contains only half a fresh snow pear with the cut side facing up, while the background features a soft white sheer curtain; do not add red dates, wolfberries, or tremella. The camera is 12cm above the middle of the pot, using a 90mm macro lens shooting from the front left at a 14-degree angle from a distance of 72cm. The focus is locked on the pear fibers in the spoon, the transparency of the syrup, and the edge of the glass pot, with the lid remaining recognizable. A large window-shaped soft light of about 5500K from the back left penetrates the syrup and pear meat, while a warm white reflector at the front right restores the glass contours. Two strands of very faint steam rise towards the window. The color scheme is 52% warm white background, 18% transparent light-gold syrup, 20% pear milk white, 5% glass gray, and 5% dark brown text. Pear meat should be soft and slightly translucent but retain its chunk shape; syrup should be clear and low-viscosity, not a thick jam or milky soup. Text is limited to brand name "{argument name="brand name" default="Pear Stewed Slowly"}", product name "{argument name="product name" default="Rock Sugar Stewed Pear"}", main copy "{argument name="main copy" default="Pear fragrance stewed slowly, sweetness falls clearly"}", and English sub-title "ROCK SUGAR STEWED PEAR". The main text on the left uses a dark brown fine Song font in three lines, brand name at the top, product name and English at bottom left. Lock one pot, one lid, eight pear chunks, six rock sugar pieces, three osmanthus flowers, one glass spoon, and back-left window light; do not add herbs, a second pot, excessive condensation, thick steam, or floating pear chunks.